An Affogato is a delightful Italian dessert that beautifully marries the rich, creamy texture of gelato with the bold, invigorating flavor of espresso.

The name "affogato" translates to "drowned," which perfectly encapsulates the essence of this treat. Traditionally, a scoop of velvety gelato—often vanilla or fior di latte—is placed in a serving dish and then generously "drowned" with a shot of hot, freshly brewed espresso. This combination creates a harmonious balance of temperatures and flavors, where the warmth of the espresso melts the gelato slightly, resulting in a luscious, coffee-infused dessert that is both refreshing and indulgent.

The beauty of affogato lies in its simplicity and versatility. While the classic version features just gelato and espresso, there are countless variations to explore. Some may choose to enhance their affogato with a drizzle of chocolate or caramel sauce or a sprinkle of crushed nuts. The dessert can be customized to suit individual tastes, making it a perfect choice for any occasion, whether it's a casual dinner at home or a sophisticated gathering with friends. Each spoonful offers a delightful contrast between the cold, sweet gelato and the hot, bitter espresso, creating a sensory experience that is truly unforgettable.

Affogato is not just a dessert; it’s an experience that invites you to savor the moment. It’s ideal for coffee lovers who appreciate the depth of flavor that espresso brings, while also enjoying the creamy sweetness of gelato. This dessert is perfect for those looking to indulge in a quick yet luxurious treat, and it can be enjoyed at any time of day—whether as a midday pick-me-up or a sweet ending to a meal. With its elegant presentation and delightful taste, affogato is sure to impress anyone who tries it, making it a must-have addition to any dessert menu.

Make your own affogato at home. Simply order our fresh roasted espresso roast and give your tastebuds a trip they won’t forget.